Cholesterol: The Great Bluff

The link between heart disease and blood cholesterol is a medical dogma that has existed for the past fifty years and has led to the development of a billion-dollar, low-fat, food industry, as well as to statins, a drug that lower “bad cholesterol” levels, so it has became one of the most prescribed medicines in the world. But more and more researchers are openly questioning the mainstream opinions on cholesterol…

• Anne GeorgetDirector
• Anne GeorgetWriter

• Anne GeorgetSelf - Narrator (voice)
• Nina TeicholzSelf - Journalist
• Dominique DupagneSelf - Medical Journalist
• Harvey LevensteinSelf - Food Historian
• Gary TaubesSelf - Scientific Journalist
• Henry BlackburnSelf - Epidemiologist
• Michel de LorgerilSelf - Cardiologist
• Uffe RavnskovSelf - Physician
• Sylvain DuvalSelf - Nutritionist
• Frank PfriegerSelf - Neuroscientist
• Sally Fallon MorellSelf - Nutritionist
• Kilmer McCullySelf - Pathologist