Anthony Bourdain: A Cook's Tour - Asia

Cooking and dining with Anthony Bourdain! Asia - 7 episodes. Tony has a spontaneous adventure in Bangkok where he tries foods such as deep fried frog skins and pla rah, a fish paste that has fermented for three months.

• Lydia TenagliaDirector
• Christopher CollinsDirector
• Anthony BourdainWriter

• Anthony BourdainSelf